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Wellshire Farms Healthy Recipes

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Wellshire Ham and Bean Soup


Ingredients:
 
  • 2lb beans, rinsed and drained(white beans recommended)
  • 2 medium carrots, diced
  • 1 small onion, chopped
  • 2 tablespoons butter or oil
  • 2 1/4 cups stock
  • 1 1/2 cups cubed fully cooked Garrett Valley Black Forest Ham Nugget

Instructions:
 

1. Let beans soak overnight or boil for 1 hour

2. Mash one lb of beans; set aside.

3. In a large saucepan, sauté the carrots and onion in butter till soft.

4. Add stock, ham, whole and mashed beans

5. Cook until heated through

Season to taste; Feel free to use your favorite herbs




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